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Camote Delight (Sweet Potato Delight) Recipe


How to cook Camote Delight (Sweet Potato Delight) Recipe.

Camote Delight (Sweet Potato Delight) Recipe.  A simple sweet potato recipe and a must try dessert. Camote Delight is also known as Sweet Potato Delight. The taste vary depends on what mixture you want to blend in like custard filling or any jam you like. But the original recipe of making  this dessert is only 3 ingredients, a mashed sweet potato “camote”, sugar and margarine. So sweet, creamy and delightful.


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Camote Delight (Sweet Potato Delight) Ingredients:

  • 2 cups Camote “Sweet Potato”, boiled, peeled and mashed
  • 1/4 cup all-purpose flour
  • 1/4 cup sugar
  • 1/2 stick of butter
  • 1 cup evaporated milk
  • 3 egg yolks
  • extra chilled butter, for garnish

Camote Delight (Sweet Potato Delight) Cooking Instructions:

  • In a heavy saucepan, place flour, sugar and milk then stir well to dissolve the flour and sugar. Cook the mixture over a low heat and keep on stirring.  Add the butter and egg yolks stirring constantly until thickened then remove from the heat. Transfer in a small bowl and cover it with a food plastic wrap to prevent from scorching and let it cool.
camote delight prep
  • Peel and slice, boiled sweet potato “Camote” and place on a separate bowl.  Mash sweet potato “camote” with fork until smooth. Add butter mixture in mashed Camote and mix well.  Spoon in paper cups, top with butter and chilled for 30 minutes then serve.


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So sweet, creamy and delightful . . .  

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You can make these sweet potato delights and share them with your friends during snack time.

About pingskie

Hello, I'm Ping Joven welcome to Pinoy Desserts the home of Filipino Dessert Recipes, I love sweets and I love to share my goodies with my family and friends. I’ve spent so much time in our kitchen even though I don’t have formal cooking education, but I cook and bake a lot. I have a large collection of cookbooks. I love watching Foodnetwork Channel & YouTube cooking videos it helps me develop my skills. To my fellow home cooks and home-bakers we should keep doing what we love and enjoy being creative in the kitchen. I also love taking photos of my food but, I’m not a good photographer, so I just hope and pray that my food will make you hungry, so you won’t notice my bad composition LOL. And lastly, please have mercy on my poor writing skills, English subject has always giving me a headache and as I compose this bio I can feel a migraine starts to kick in LOL. Thanks for visiting, have a nice day and may the blessings chase you today!


  1. Good récipes it makes me fell like home. Thank God ive found your site.

  2. Made this for an officemate snack. it was a hit. yum yummy! thanks for sharing.

  3. love to cook^^loves to eat pinoy food^^loves to get more new ideas—from you^^great!

  4. can you post a molidong camote recipe? it is a bicol delicacy.


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