How to make Easy and Delicious Kakanin perfect for Business. Choco Butternut Palitaw Balls – A sweet chocolate flavored sticky rice ball with chocolate filling and rolled in desiccated coconut. This kakanin recipe is so easy to make, all we need is a glutinous rice flour dough, filled with milk chocolate and boiled in water…
Pinoy Kakanin
Homemade Tikoy Recipe | How to Make and Fried Tikoy
How to make a super easy and gooey homemade Tikoy Homemade Tikoy Recipe. This recipe is one of the most popular and lucky food to eat during Chinese Festivals! All I know is, Chinese eat Tikoy during Chinese New Year for good luck. So, we’re going to make a super easy homemade original Tikoy. It’s…
Top Filipino Desserts for Christmas
Christmas is the one time of year we have a great excuse to really indulge on delicious food and drink. From spicy and sweet mulled wine to the traditional fruity Christmas cake, there are so many delicious desserts to be had, people spend their time celebrating and decorating with glow in the dark pebbles…
Carioca Recipe
How to make a perfect and crunchy sticky rice ball recipe. Carioca. A delicious deep fried kakanin rice ball made from a few ingredients, skewer on a bamboo stick and serve with coconut sauce and toasted sesame seeds. This sweet and sticky glutinous rice ball is one of the famous street food, snacks here in the Philippines. The…
Ube Maja Blanca Recipe
How to make a simple and delicious Ube Maja Blanca. Ube Maja Blanca Recipe. A popular Kakanin, well-loved coconut dessert and one of the easiest recipes on Filipino dessert to make. Maja Blanca is basically made with Coconut Milk, Sugar, Corn Starch, Sweet Corn Kernels, and to add a new flavor we infused it in…
Pandan Biko with Latik
How to make a simple and delicious Pandan Sticky Rice Cake recipe. Pandan Biko. Today we’re going to make a popular Filipino delicacy, “Biko” which is also known as “Filipino Sticky Rice Cake”. And this time I’m going to make a Pandan flavored Biko. Pandan Biko is made with sweet glutinous rice, water and salt and simmered…