Home » Pinoy Pastry » Choco Crinkles Recipe

Choco Crinkles Recipe


How to make Choco Crinkles Recipe.

Easy Hershey’s Choco Crinkle Cookies Recipe –  One of the most popular cookies, it has a crunchy exterior, moist on the inside and coated with powdered sugar on top for a sweet touch. These cookies are made from cocoa powder, sugar, oil, eggs, flour and confectioner sugar. A simple sweet and yummy treats for kiddos party snacks.  Choco crinkle cookies are also perfect as gifts for any occasions. Be it on birthdays, Valentine™s or Christmas, it will surely bring a delightful smile to the receiver. So go and make your delicious homemade Choco Crinkles and enjoy!

Makes 4 dozens

chocolate crinkle 2

Choco Crinkles Ingredients:

  • 2 cups granulated sugar
  • ¾ cup vegetable oil or canola oil
  • ¾ cup Hershey’s Cocoa Powder or Pure Dutch Cocoa Powder
  • 4 eggs, at room temperature
  • 2 1/3 cups all-purpose flour
  • 2 teaspoons baking powder
  • ½ teaspoon salt
  • 1-2 teaspoons of vanilla essence
  • 2 cups Confectioner “icing sugar”, for coating

Cooking Procedure:          

  •  In a large bowl, combine granulated sugar and canola oil and whisk until well combined. Add the cocoa powder and whisk until well combined. Add eggs, one at a time and continue mixing, stir in vanilla and mix well until smooth.

choco crinkles prep1

  •  In a separate bowl, sift together all-purpose flour, baking powder and salt. Add the sifted dry ingredients into the cocoa mixture gradually and mix well. Cover and refrigerate until the dough is firm enough to handle, at least 6 hours.

choco crinkles prep2

  • When the cookie dough is ready, preheat the oven to 350F. Lightly grease cookie sheets or line with parchment paper. Divide dough into four, each portion makes a dozen of 1-inch cookie balls. Lightly greased your hands with oil for an easier handle. Deep and roll each cookie ball in powdered sugar and generously coat them. Place about 2 inches apart on prepared cookie sheets.
choco crinkles prep3
  • Bake in a preheated oven for about 12-15 minutes or until springy when touched lightly and the tops are cracked. Cool slightly before transferring to a wire rack and let it cool completely.
choco crinkle 4
Easy cookie recipe, let’s start with the sugar, canola oil and cocoa powder.
chocolate crinkle 1

Serve chocolate crinkles warm or at room temperature, any leftovers keep them on a cookie jar or any plastic container. You can place them in a fancy box and make it as party giveaways.  

chocolate crinkle 3
You can also wrap in plastic individually and sell them in the canteen.
Making Chocolate Crinkles is a good home based business that can give you an additional source of income.

About pingskie

Hello, I'm Ping Joven welcome to Pinoy Desserts the home of Filipino Dessert Recipes, I love sweets and I love to share my goodies with my family and friends. I’ve spent so much time in our kitchen even though I don’t have formal cooking education, but I cook and bake a lot. I have a large collection of cookbooks. I love watching Foodnetwork Channel & YouTube cooking videos it helps me develop my skills. To my fellow home cooks and home-bakers we should keep doing what we love and enjoy being creative in the kitchen. I also love taking photos of my food but, I’m not a good photographer, so I just hope and pray that my food will make you hungry, so you won’t notice my bad composition LOL. And lastly, please have mercy on my poor writing skills, English subject has always giving me a headache and as I compose this bio I can feel a migraine starts to kick in LOL.Thanks for visiting, have a nice day and may the blessings chase you today!


  1. They sound absolutely delicious.

  2. Can i use ordinary cocoa or like ricoa?

  3. ill try to cook this for my youngest son…

  4. I never thought it would be so simple to make these crinkles. Thanks for sharing

  5. these look so good, like choc macaroons, looks like a pretty simple ingredient list

  6. Like Chocolate thank you for the recipe

  7. how many tsp for vanilla extract?

  8. sherry ann gole cruz

    i will try doing this.

  9. wow,. thanks for sharing,. ganito pala ang paggawa,. 🙂

  10. Luv it!! I’m so doing this this weekend! 😀 I’m craving for crinkles!!

  11. i made this today with your recipe! yay! though not perfect like what you have here still yummy! thanks!

  12. sherry ann gole cruz

    i tried this but fail for the first time,im gonna try this again

  13. I have tried crinkles from different local bakeries in our city and there’s this certain shop that sells choco crinkles and the choco is so moist. how do they do that?

  14. What a great recipe. I am a huge cookie fan especially home baked and unique. These are both thoe hings and I love that all the ingredients are things I have in my cupboard. I think I will give them a shot for myself and the grandkids.

  15. Wow! These look delicious. My favorite dessert is chocolate cake, but my hubby doesn’t like it so I make chocolate cookies instead of eating an entire cake by myself. I need to try these!

  16. This looks like a fairly easy recipe to follow and they look so yummy. I love to try new cookies at the holidays I think this will have to go on my list as my new one this year.

  17. Oh this looks like a fun recipe for my kids’ birthday!

  18. These look so yummy, love Hersheys! I must make them..

  19. I am going to add this to my Christmas cookie baking list – they look great!

  20. Can’t wait to put this on the caroling cookies plate for this year!

  21. question po.. I followed the same procedure pro ung sken po hindi po ngflat 🙁 ano po kaya mali ko? Ano po puede ko gawin? Tnx

    • Hi Mac, kadalasan kasi ng cause nito hindi tama ang measurement ng mga sangkap at dapat na rest ang cookie dough sa refrigerator or it could be your oven temperature hindi sya dapat ma overcooked.

  22. The taste is so good po tlga sobrang yummy ang problem ko lang po talaga hindi ngflat ung ginawa ko pls help po 🙁 tnx

    • Actually Mac, choco crinkles are not supposed to be flat like other cookies medyo curve talaga on top as long as it has cracks on top, moist on the inside and the exterior crumbles that’s a good one.

  23. Thank you po for the reply and info 🙂 its really yummy i tried it last time and planning to make some ulit today 🙂 .. By the way ilan days po ang tinatagal ng crinkles?

  24. Do you have a recipe of red velvet crinkles?

  25. Thank you ms. Pingskie 🙂 aantayin ko po yan 🙂 .. Do you have a facebook account? ^_^

  26. pwede po ba ricoa cocoa powder ang gagamitin? ung hershey’s po kc is a bit pricey..tnx po =)

Leave a Reply

Your email address will not be published. Required fields are marked *