Banana Cake Recipe

A Perfect Banana Cake Recipe.  A delicious, moist and not too sweet Banana Cake Recipe. Another recipe that you should try, it’s very easy to make and a great way to save and use your overripe bananas. This cake is obviously made of ripe banana (LOL) also known as “plantain”, brown sugar, eggs, flour, cake flour, oil and leavening agent. A 2-layered cake frosted with vanilla whipped cream, covered with crushed cashews and sweetened banana chips and top with mini-chocolate like Hershey’s Kisses or Ferrero.

It’s been months now that I’m hooked on YouTube (LOL), spent so much time on cake tutorial channels. And I would like you to meet my favorite mentor Pastry Chef Alan Tetreault, of Global Sugar Art. I’ve learned a lot from Him by watching His step by step tutorial videos. I wish I had funds to buy those ingredients so I can try and make them too. There is so much to learn, so many cakes to make but so many missing ingredients in my pantry (LOL).  If  you’re interested and want to learn,  here’s the link : https://www.youtube.com/channel/UC9cQobtWsaqq4VfWsWZg5aQ.  I’m so grateful to know this generous Old Man and I wish You too.