lengua de gato recipe1

Lengua de Gato Ingredients:

See Also:   Cookies and Cream Cake Recipe

Cooking Procedure:

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lengua de gato prep2

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A freshly baked Lengua de Gato, the smell is so tempting….  Yum o’ yum, what a buttery goodness!  Waiting in line while it’s cooling and watching them disappear one by one.
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Lengua de Gato is delicious on its own, but you can try dip Lengua de Gato in a smooth melted semi-sweet or dark chocolate.  A fast and easy cookie recipe to serve at a children’s party, Kids will surely love it!
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Comments

  1. Hi..

    What flour is to be used? Is all-purpose flour okay?

    For the butter, To use salted or unsalted?

    Thanks!

  2. Hi, i followed the instructions except for the temperature as I’m only using an electric oven so i tried to decrease the temperature to 140C, in less than 6 minutes my cookies got burnt on the sides ;(, and didn’t turn out to be crunchy… please advise. thank you 🙂

  3. Hi Claudz, sorry to hear that but i haven’t tried using an electric oven and the oven temperature should be exact, it helps to have a crisp cookies. And these cookies needs an extra attention ‘coz they tend to burnt easily, so you have to keep an eye for it. As they cool down the cookies get crispy maybe they are still soft in the center?? Hope you try it again and make it perfect.

    • Hello po, Sis sorry I really forgot exactly how many cookies this recipe yield, pero I think 3 dozens. Thanks for visiting. Merry Christmas and advance Happy New Year! 🙂

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