Orange Sponge Cake Recipe
How to make a moist Orange Sponge Cake with Whipped Cream Frosting.
Orange Sponge Cake Recipe. A beautiful and tangy orange sponge cake that has a light, airy and spongy texture. This is classic and a popular sponge cake recipe which is made of fresh eggs, sugar, cake flour, corn oil with orange juice and zest for flavor. I just learned that by adding a small amount of glucose in this recipe will make the cake moist and it also keeps the cake soft even when refrigerated. Sponge Cake is delicious and good on its own, but as we all know, it is a very versatile cake you can add any flavor you like, add any filling you want, use any frosting you prefer and you can decorate it with fresh fruits, chocolate, fondant toppers and many more. This is a great cake base recipe to make any kinds of cake on different kind of occasions.
Beautiful garnishes, and I bet the cake is delicious. Looks good.
Now im craving for this orange sponge cake!
I can’t wait to try and make this Orange Sponge Cake. I know it will be as good as it looks. Thanks for the recipe. Have got it pinned.
I love sponge cakes, but I have never tried orange..thank you for the recipe
Oh My Gosh! Pinning this. I love citrus-flavored desserts and this looks fantasric. I think I’ll make this on wednesday when I have a day off. Thanks!
What a delicious looking cake!
GOSHHH! I WANT THOSEEEEEE!
Looks great 🙂